Intimate Dining With a French Accent
Join Us for a Great Evening Out!
Our Kitchen hours are Wednesday – Friday 12pm-9pm, Saturday 2pm-9pm, Sunday 2pm-8pm.
We’re closed Monday & Tuesday
COVID-19 UPDATE
Due to the current Stay At Home Order, we are currently offering TAKEOUT ONLY. We appreciate your continued support!
A TASTE OF FREEDOM TAKEOUT MENU
Appetizers
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Misto Salad $10
Peppers, Cucumber, Radish, Carrot and Cherry Tomato with a Champagne Vinaigrette
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Caesar Salad $10
Romaine Lettuce, House-Made Croutons, Bacon, Parmesan Cheese with a House-Made Caesar Dressing
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Warm Olives $8
House Marinated Cerignola, Pichaline, Calabrese and Kalamata Olives Served Warm with Lemon, Rosemary and Extra Virgin Olive Oil
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Calamari $17
Chickpea Flour and Cornmeal, Paprika, Saffron Preserved Lemon Aioli and Chipotle Drizzle
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Baked Brie $17
with our house Chutney, Candied Pecans and Crostini
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Shrimp Diavolo $16
Confit Tomato, Olives, Capers, la Bomba, Fennel and Garlic in a Tomato Broth with Basil Oil
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PEI Mussels $16
Fresh PEI Mussels with Your Choice of Spicy Marinara, White Wine Garlic or Sherry Dijon
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Prime Rib Cheese Fries $20
Quebec cheese curds, Mix cheese, Pico di Galo, Pickled Jalapenos, Sour cream, Green onion
Burgers & Sandwiches
All Burgers Are Served with House-Made Homefries, and Whyte’s Kosher Dill
Substitute Salad Upon Request
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Taste of Freedom Crispy Chicken Sandwich $21
Cheddar Cheese, Bacon, Guacamole, Lemon Aioli, Chipotle Aioli, Jalapeno Popper Garnish and Martin’s Potato Bun
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A Taste of Freedom Burger $18-$21
8oz 100% Beef Burger Grilled with Choice of:
Au Naturel $18
Medium Cheddar and Bacon $21
Blue Cheese and Caramelized Onion $21
Mushroom and Brie $21 -
Buffalo Chicken Wrap $19
Tomato, Green Onion, Triple Cheese Mix, Bacon Crumble, Caramelized Onion, House-Made Hot Sauce and Lemon Aioli
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Chicken Focaccia Sandwich $20
Lemon Herbed Chicken, Crispy Bacon, Mix Cheese, Guacamole, lettuce and Tomato, Garlic Aioli
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Prime Rib Melt $25
Caramelized Onions, Mushrooms, Cheddar Cheese, Prime rib jus and Chimi Churri Aioli
Pasta, Risotto and Curry
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Penne a la Vodka $20
Bacon, Garlic, Mushrooms and Roasted Peppers in a Vodka Tomato Cream
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Penne Gorgonzola $20
Peppers, Confit Tomato, Green Onion, Garlic, Capers, Pickled Chilis and Arugula in a Gorgonzola Cream Sauce
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Spring Pea Risotto $21
Tarragon, Mint, Basil, Confit Tomatoes, Peas, Parmesan Cheese, and Toasted Almonds
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Seafood Linguine $25
Lemon Thyme Burnt Chili Linguine Agli olio with Shrimp, Mussels, Pickled Shallots, Roasted Garlic, Capers, Sundried Tomatoes and Peppers
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Spicy Green Curry Shrimp, Chicken or Tofu $24-28
Red Pepper, Onion, Peppers, Chilies, Peas, Potato and Carrot on Coconut Rice
Shrimp or Chicken $28
Tofu $24
Entreés
All Entrées Are Served with Mashed Potato and Daily Vegetable
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Georgian Bay Pickerel $28
Heirloom Tomato Pistou with Green Goddess Dressing with Mash Potatoes and Seasonal Vegetables
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Steak Frites $30
8 oz Flatiron Steak with Hand cut Fries, Blue Cheese compound butter and Caramelized Onion Jus
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BBQ Chicken and Ribs $32
7oz boneless Chicken Breast, Half Rack Of Ribs, Hand cut Fries, Coleslaw, Roasted Corn with lemon chili butter , Dill Pickle
Full Ribs Available upon request -
Surf & Turf $38
8oz New York Striploin with Lemon Garlic Shrimp, Roasted Corn, Peppercorn Caramelized Onion Jus with Mash Potatoes and Seasonal Vegetables
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Prime Rib $47
With Yorkshire pudding, Mash Potatoes and Seasonal Veg
(only Available Friday, Saturday and Sundays)
Desserts - $8
Carrot Cake with Pecans and Cream Cheese Icing
Seasonally Flavoured Cheesecake
Crème Brule
Choc Truffle Cake
A TASTE OF FREEDOM EXPRESS MENU
Launching August 20h.
Available Takeout only from 12 pm until 5pm.
All Items $15
WRAPALL HANDHELDS COME WITH FRIES
UPGRADE TO CAESAR OR SUMMER SALAD $3
All Entrées Are Served with Mashed Potato and Daily Vegetable
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GREEK WRAP $15
3GRILLED CHICKEN BREAST, HUMMUS, FETA CHEESE, MIXED GREENS, CUCUMBER, AND TOMATO
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CHEESEBURGER $15
TOMATO6OZ BEEF BURGER WITH SMOKED CHEDDAR, LETTUCE, TOMATO, ONION, PICKLES
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CRISPY CHICKEN SANDWICH $15
FRIED CHICKEN BURGER WITH SWEET CHILI MAYO, LETTUCE, TOMATO, ONION, PICKLES
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GRILLED VEGGIE WRAP $15
MARINATED ZUCCHINI, EGGPLANT, PEPPERS, GOAT CHEESE, AND ARUGULA WRAPPED IN A TORTILLA
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BLT $15
A STACK OF BACON TOPPED WITH SHREDDED ROMAINE, TOMATOES, AND HERB MAYO ON A POTATOSCALLION BUNALFREDO
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ALFREDO $15
BUCATINI NOODLES COVERED IN A CHEESY ALFREDO SAUCE. SERVED WITH GARLIC BREAD
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BLACK BEAN POWER BOWL $15
LENTILS, TURMERIC RICE, CRISPY BLACK BEAN CRUMBLE, MICROGREENS, PICKLED ONIONS, SNAP PEAS, ARUGULA AND DRIZZLED WITH A LEMON GARLIC DRESSING
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FRIED CHICKEN $15
3 PIECES OF FRIED CHICKEN WITH SKIN-ON FRENCH FRIES