Intimate Dining With a French Accent
Menus
Weekly features such as rack of lamb, calamari, Arctic char, scallops and more. Call ahead or check our Facebook page to find out what we have on this week or make a special request. We want to make your time with us as special as we can and are happy to bring in something just for you. Appetizer, main course, cheese, wine, whatever you would like during your visit we will do our best to accommodate you. If you are bringing in your children please know that we do have several items we can offer them that are not on our menu. Our Chef wants to ensure everyone enjoys their meals!
Lunch Menu
Appetizer
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Daily Seasonal Soup $8
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Greens Salad $9
Artisanal Greens with Tomato, Radish, Cucumber and Carrot Ribbons with French's Local Honey Balsamic Vinaigrette
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Taste of Freedom Harvest Salad $10
Kale, Goat Cheese, Pumpkin Seed, Pear Preserve, Cherry Tomato, Shallot and Apricot on Artisanal Greens with French's Local Honey Balsamic Vinaigrette
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Caesar Salad $10
Romaine lettuce, Herb Croutons and Bacon Tossed in a Mustard Garlic Lemon Dressing
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Warm Olives $8
House Marinated Cerignola, Pichaline, Calabrese and Kalamata Olives Served Warm with Lemon, Rosemary and Extra Virgin Olive OIl
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Bocconcini Stuffed Garlic Bread $14
Toasted Baguette Stuffed with Marinated Bocconcini, Topped with Asiago Cheese Served with Tomato Gratin
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Mushroom Bruschetta $15
On Flatbread with Parmesan Cheese, Balsamic Reduction, Roasted Garlic Cream
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Crab Dip $16
With Crostini, Pickles, Grilled Pita Topped with Gruyere and Cheddar Cheeses
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Curry Stewed Shrimp $15
Coconut Lychee Curry with Red Pepper, Lime and Green Peas
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PEI Mussels Du Jour $14 - $15
Fresh PEI Mussels with Your Choice of Accompaniments:
Coconut Lychee Curry - $15
Lemon, Chili, Garlic Cream - $15
Tomato, Basil & Caper - $14
Main Course
Every Main Course, Excluding Pasta, will be Served with Your Choice of Greens Salad, Soup or Homefries. *Bread Available Upon Request*
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Quiche of the Day $15
Chef's Choice Quiche
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Taste of Freedom Reuben Sandwich $16
Montreal Smoked Meat, Warm Sauerkraut, Gruyere Cheese and Thousand Island Dressing
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Grilled Curry Chicken Wrap $17
Goat Cheese, Cranberry, Roasted Peppers, Shallots, Bacon, Artisanal Greens and Tomato
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Penne a la Vodka $19
Bacon, Garlic, Mushrooms, Roasted Peppers in a Vodka Tomato Cream
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Braised Beef Pappardelle $27
Beef Short Rib, Confit Tomato, Kale, Arugula, San Marzano Tomato Over Pappardelle Pasta with Peas and Roasted Pepper
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Winter Mushroom Risotto $20
Duxelle au Sec, Truffle Puree, Paremesan Cheese, Shallot, Tomato, Arugula, Basil Oil and Peas
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Goat Cheese Carbonara Linguine $24
Bacon Lardon, Shallot, Sundried Tomato, Black Pepper Goat Cheese Cream Topped with Seared Sea Scallops
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House-Made All Beef Burger $18
Medium Cheddar Cheese, Lettuce, Tomato, Onion and Pickle
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Grilled Chicken Caesar Salad $16
Topped with tomatoes, Pecans and Emmental Cheese
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Fish Salad Market Price
Daily Fish on Choice of Salad
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Half Rack BBQ Pork Ribs $18
Slow Braised Until Tender with Our House Spice and Finished with Our House Made Crown Royal and Maple BBQ Sauce
Dinner Menu
Appetizer
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Daily Seasonal Soup $8
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Greens Salad $9
Artisanal Greens with Tomato, Radish, Cucumber and Carrot Ribbons with French's Local Honey Balsamic Vinaigrette
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Taste of Freedom Harvest Salad $10
Kale, Goat Cheese, Pumpkin Seed, Pear Preserve, Cherry Tomato, Shallot and Apricot on Artisanal Greens with French's Local Honey Balsamic Vinaigrette.
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Caesar Salad $10
Romaine Lettuce, Herb Croutons and Bacon Tossed in a Mustard Garlic Lemon Dressing
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Warm Olives $8
House Marinated Cerignola, Pichaline, Calabrese and Kalamata Olives Served Warm with Lemon, Rosemary and Extra Virgin Olive OIl
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Bocconcini Stuffed Garlic Bread $14
Toasted Baguette Stuffed with Marinated Bocconcini, Topped with Asiago Cheese Served with Tomato Gratin
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Mushroom Bruschetta $15
On flatbread with with Duxelle au Sec, Bacon, Asiago and Shallot
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Crab Dip $16
With Crostini, Pickles, Baked Flatbread Topped with Gruyere and Cheddar Cheeses
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Curry Stewed Shrimp $15
Coconut Lychee Curry with Red Pepper, Lime and Green Peas
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PEI Mussels Du Jour $14 - $15
Fresh PEI Mussels with Your Choice of Accompaniments:
Coconut Lychee Curry - $15
Lemon, Chili, Garlic Cream - $15
Tomato, Basil & Caper - $14
Main Course
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A Taste of Freedom Burger $17 - $19
8oz 100% Beef Burger Grilled with Choice of:
Au Naturel - $17
-Medium Cheddar and Bacon
-Caramelized Onion and Blue Cheese
-Mushroom and Gruyere - $19
*Burger comes served with your choice of greens salad, Caesar salad or potatoes and vegetables -
Penne a la Vodka $19
Lamb Barase Sausage, Arugula, Roasted Red Pepper, Cherry Tomato, Garlic, La Bamba, White Wine and Tomato
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Braised Beef Pappardelle $27
Beef Short Rib, Confit Tomato, Kale, Arugula, San Marzano Tomato Over Pappardelle Pasta with Peas and Roasted Pepper
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Winter Mushroom Risotto $20
Duxelle au Sec, Truffle Puree, Parmesan Cheese, Shallot, Tomato, Arugula, Basil Oil and Peas
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Goat Cheese Carbonara Linguine $24
Bacon Lardon, Shallot, Sundried Tomato, Black Pepper Goat Cheese Cream Topped with Seared Sea Scallops
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Cornish Hen $26
House Marinated Grilled Cornish Hen with Lemon Chili Garlic Vinaigrette, Adobo Lime Aioli and Braised Greens
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Salmon $26
Blackened with Burnt Chili Togarashi Aioli and Roasted Pepper Gatrique
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Baby Back Pork Ribs $20 - $27
Slow Braised Until Tender with Our House Spice and Finished with Jason Chiovitti’s Bacon Bourbon Barbecue Sauce
Half Rack - $20
Full Rack - $27 -
Seared Shrimp and Scallops $29
Served in Bacon Pernod Cream with Tarragon and Tomato
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Chef's Choice Steak Market Price
Seasonal Preparation of Beef Steak, Your Server will have the Details